shareable
bourbon maple glaze, cauliflower puree, apple bacon compote, crispy leeks
freshly made soup of the day with grilled bread
fennel and leeks, white wine, grilled bread
braised peppers and onions, goat cheese, nduja, salt bread
spiced pickled figs, salt bread
prosciutto, beer mustard, brie, pickled red onions, tomaot jam, oil hoagie
field greens, herb breadcrumbs, vegetables, lemon vinaigrette
New York state apples, goat cheese, chipotle brown sugar bacon, citrus maple vinaigrette
iceberg lettuce, blue cheese, red onion, chipotle brown sugar bacon, tomato medley, lemon vinaigrette
field greens, roasted beets, walnuts, blue cheese, lemon vinaigrette
field greens, duck rillettes, tomato, goat cheese, pork belly, lemon vinagrette
grilled chicken +$8
steak +$8
shredded duck +$8
Choose 1, 3, 5 (served with grilled bread) 7,15,24
(pickled veggies, beer mustard)
Duck Rillette
chilled shredded duck with dijon
Nduja
spicy spreadable salami
Prosciutto
(tomato jam, pickled veggies)
Blue cheese (cow)
Brie (cow)
Comte (French, cow)
Herbed Feta (goat)
Fromage du Jour
bacon, onion, white cheddar served with a petite house salad
teres major, champagne onions, red wine butter
slow cooked in duck fat, frisee, pickled red onion
stewed beef, mascarpone, gemelli pasta, caramelized onions, mushrooms, chive poppy seed crema
pork belly, duck confit, sausage, beans, bread crumbs
chicken fricasse, house made biscuits, spinach, champagne onion & mushroom cream sauce
seafood stew, tomato, saffron broth, grilled bread
all served with hand cut frites
8oz beef patty, tomato confit, champagne braised onions, house-made pickles, roll
Choice of cheese- swiss, blue, brie, white cheddar, goat, feta
8oz beef patty, seared in duck fat, tarragon aioli, bacon, brie, field mix, tomato jam, sourdough
all served with hand cut frites
swiss, tomato confit
crispy pork belly, Nueskes ham, house-made pickles, mustard, white cheddar
Neuskes ham, swiss, battered bread
grilled chicken, chipotle bacon, arugula, tomato confit, white cheddar, sourdough
braised pork belly, "Chicago" giardiniera relish, frisee, aioli, salted hoagie
Offered All Day Wednesday-Saturday
bacon, walnut caper vinaigrette, fried
hand cut fries
toasted pepitas, harissa aioli
champagne braised onions, mornay bechamel, herbed breadcrumbs
From Amazing Grains (Fairport)
all served with hand cut frites
on sourdough with white cheddar
served plain on roll
served with white cheddar on roll
all made in house
whipped cream and raspberry sauce
vanilla ice cream, port wine caramel
Menu is updated frequently
Espresso Martini– Vodka OR Whiskey, Kahlua, Espresso, Irish Cream, Chocolate Bitters
Winter Sangria– Red Wine, Cranberry, Cointreau, Cinnamon, Star Anise
Cider Margarita– Tequila, Apple Cider, Butterscotch Schnapps, Lemon, Cinnamon Sugar
Aquavit Sidecar– Aquavit, Cointreau, Lemon, Simple Syrup
Fitz Root Beer Fizz– Sweet Gwendoline Gin, Sugar in the Raw, Lemon, Root Beer
Paper Plane– Bulleit Bourbon, Aperol, Amaro, Lemon
Pig Bourbon Smash- Breckenridge Whiskey Port Cask, Fig, Apple Cider, Orange Bitters
Poblano Old Fashioned– Bulleit Bourbon, Poblano Ancho Liqueur, Simple Syrup, Bitters
Jack’s Chambord Manhattan- Bulleit Bourbon, Chambord, Bitters
Skeleton Key– Bulleit Bourbon, St. Germain, Lemon, Ginger Beer, Bitters
Figgy Piggy Mule– Van Gogh Vanilla Vodka, Fig Syrup, Lemon, Ginger Beer
Irish Mule– Tullamore Dew Whiskey, Lime, Ginger Beer
Fall Mule– Kraken Gold Spiced Rum, Apple Cider, Lemon, Ginger Beer
Fig & Lemon Spritz– Fig, Lemon, Soda Water
Sunset– Orange, Pineapple, Cranberry, Sprite, Grenadine
Cider Fizz– Apple Cider, Lemon, Ginger Beer, Cinnamon Sugar
Honey Ginger Soother– Honey & Ginger Infused Syrup, Hot Tea
High noon
White Claw Vodka Soda
Corona extra
Genny lt
Mic ultra
Bud lt
Blue
Blue lt
Yuengling
Heineken 0.0
Stella
Blue moon
Kronenburg 1664
Founders, All Day Session IPA (Grand Rapids, MI) 4.7% ABV
Jack’s Abby, Blood Orange Wheat (Framingham, MA) 4% ABV
Mortalis, Oldmanbearma Double IPA (Avon, NY) 8% ABV
Naked Dove, Windblown Amber (Canandaigua, NY) 5% ABV
Noble Shepard, Cucumber Riesling Saison (Bloomfield, NY) 6% ABV
New Holland, Dragon’s Milk Reserve S’mores Stout (Holland, MI) 11% ABV
-Bourbon Barrel Aged
House-
Domaine St. Vincent, Côtes du Rhône Villages (France)
Château Tour Bel Air, Montage Saint Émilion (France)
Château Paret, Côtes de Bordeaux (France)
Kaiken Estate, Malbec (Argentina)
The Atom, Cabernet Sauvignon (California)
Domaine de Rochebin, Bourgogne Pinot Noir (France)
Odfjell, Armador, Carménère (Chile)
Bonanza, Cabernet Sauvignon (California)
Federalist, Bourbon Barrel Red Blend (California)
Château Galeteau, Saint Émilion Grand Cru (France)
Château La Nerthe, Châteauneuf-du-Pape (France
Les Tournelle de Longueville, Pauillac (France)
House-
Domaine St. Vincent, Côtes du Rhône Villages (France)
Château les Reuilles, Sauvignon Blanc Bordeaux (France)
Squealing Pig, Sauvignon Blanc (New Zealand)
Hess, Select Chardonnay (California)
Domaine de Rochebin, Bourgogne Chardonnay (France)
Hosmer Winery, Semi-Dry Riesling (New York)
Famille Hugel, Gewurztraminer Classic (France)
Firesteed, Pinot Gris (Oregon)
Domaine le Portail, Cour Cheverny (France)
M. Chapoutier, La Combe Pilate, Viognier (France)
Louis Jadot, Chablis (France)
La Vielle Ferme, Sparkling Blanc (France)
Amoroso, Prosecco (Italy)
Domaine de la Commanderie, Brut Naturel Rosé (France)
Dr. Konstantin Frank, Brut (New York)
Taittinger, Champagne Brut (France)
Cantine Virgili, “Vergilius” Lambrusco (Italy)
Marius by M. Chapoutier, Rose D'OC (France)
Cointreau battered sourdough, citrus mascarpone, maple syrup
Two eggs, toast, meat (choose one; pork belly, nduja, Nueske's ham, bacon)
Pork belly, two fried eggs, field greens, tomato aioli
bacon, onion, white cheddar
battered bread, Nueskes ham, swiss, egg on top
duck hash patties, poached eggs, hollandaise, toast
Stewed red peppers, onions, tomatoes and spices with two poached eggs, goat cheese, and english muffin
Frittata- open faced omelette with potatoes -8-
Omelette- home fries -8-
Benedict- english muffin, poached eggs, hollandaise, home fries -8-
$2 add ins- tomato confit, beets, spinach, mushrooms
$3 add ins- goat cheese, comte, blue cheese, white cheddar, tomato jam, brie
$4 add ins- nduja, duck confit, Nueskes, pork belly, hollandaise, bacon, prosciutto
8oz burger, white cheddar, nduja, fried egg, field greens
don't want it spicy? swap out nduja for bacon, pork belly, or ham
8oz beef patty seared in duck fat, bacon, brie, tarragon aioli, field greens, tomato jam, sourdough
leeks, fennel, white wine, herbs, grilled bread
stewed peppers & onions, nduja, salt bread
applewood smoked bacon
duck fat home fries
english muffin
Choice of orange juice, cranberry juice, pineapple juice, apple juice, or grapefruit juice
absinthe, sparkling brut
Tequila, OJ, lime, champagne, salt rim
Limoncello, champagne
Malibu, Pineapple, Grenadine, champagne
Aperol, Lillet Blanc, Lavender Syrup, Lemon, Sparkling Brut
Bulliet bourbon, creme de cocoa, coffee, orange bitters
Kahlua, vanilla vodka, irish cream, espresso
Disaronno, kahlua, half/half, cofee, toasted almond bitters
Jameson irish whiskey, irish cream liqueur, coffee, whipped cream
Irish Cream, Vanilla Vodka, Coffee, Whipped Cream
Vodka, Kahlua, half/half, coffee
Gin, st. germaine, cold tea, lemon juice
Tito's vodka, orange juice, ginger beer
Rum, orange juice, lime juice, ginger ale, grenadine
Tito's vodka, housemade bloody mary mix
Jameson, butterscotch schnapps, orange juice, bacon
Enjoy!
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Opened on August 25th, 2019