Closed on Monday

Tuesday- Friday 4-7

Saturday 12-8

Sunday 10-3 (brunch available)

*hours may change

  Small Plates: $10
Braised Pork Belly
 horseradish cheese puree, apples, soy caramel
Sous Vide Egg Bite
 feta filled, topped with tomatoes and basil tossed in olive oil and balsamic with grilled bread
Brie Wellington
 brie topped with serrano ham, pureed mushrooms wrapped in puff pastry
Bouillabaisse
 tomato saffron broth, fennel, scallops, grouper, grilled bread
Shishito Peppers
 blistered with lemon and salt

 

Salads:  $8
Bibb
 bibb lettuce, cheddar, apples, walnuts, bacon vinaigrette
House
 field greens, herb breadcrumbs, vegetables, lemon vinaigrette
Beet
 roasted beets, walnuts, blue cheese, field greens, lemon vinaigrette

Chopped Chicken

   chicken, red onions, bacon, tomato medley, field greens, port vinaigrette
add steak, duck, or grilled chicken to any salad: +$7

Burgers: (w/ thick hand cut fries) $12   
Big Guy
 8oz patty, crispy pork belly, fried egg, honey chili relish, crispy shallot, bibb lettuce
BLT
 8oz patty, speck bacon, comte, bibb lettuce, tomato confit
Bistro
 8oz patty, tomato confit, house-made pickle, balsamic onion, tiger roll
 choice of cheese: swiss, blue cheese, brie, white cheddar, goat
Pig
 2 4oz patties, seared in duck fat, tarragon aioli, bacon, brie, field greens, tomato jam, on sourdough

Sandwiches: (w/ thick hand cut fries) $10 *all served on sourdough
Grilled Cheese
 swiss, tomato confit
Pig Cuban
 crispy pork belly, Nueskes ham, house-made pickle, mustard, white cheddar
Shaved Steak
 shaved bistro steak, crimini mushrooms, balsamic onions, blue cheese
Beef on Weck
 shaved bistro steak, horseradish, side of au jus
Ham Croque
 Neuskes ham, swiss, battered bread

Pesto Chicken

   marinated chicken breast, pistachio basil pesto, tomato confit, comte

Mains $16
Pappardelle Pasta
 lemon chicken broth, spinach, tomato confit, mushrooms, feta cheese, side house salad
Quiche Lorraine
 bacon, white cheddar, onion, side house salad
Sausage Plate
 house-made sausage, sauerkraut, apples, beer mustard, pretzel bites, side house salad
Duck Confit
 bibb lettuce, pickled red onion  (2 legs $20)
Cassoulet
 pork belly, duck confit, sausage, beans
Steak & Frites
 seared bistro steak, honey chili drizzle, hand cut frites

Chicken Provencal  

   sautéed chicken breast, tomato confit, olives, basil, pappardelle pasta

Meat & Cheese Plates
served with tomato jam, pickled veggies, mustard
choose 1, 3, or 5 for $6,12,20
Cheese Options: Humboldt Fog (goat), Comte (cow), Blue cheese (cow), Brie (cow),   Herbed Feta (goat)
Meat Options: Pate de Campagne, Duck Rillettes, Nduja, Serrano Ham, Speck

Sides: $5
Thick hand cut frites

creamed spinach
fried brussel sprouts w/ bacon & walnut caper vinaigrette 

Kid Items: (w/ hand cut fries) $6
Kraft Macaroni and Cheese

Chicken Fingers

Grilled Cheese

Hamburger

Cheeseburger

Dessert  $5
Crème Brulee
Chocolate Chip Mousse
Bread Pudding

Call us to schedule a pick up order or visit our grubhub page to schedule delivery. If you do not use grubhub and need delivery, please give us a call.

We have bottles/cans of:

Domestic $3 or 6 for $15

Rohrbach vanilla porter

big ditch make me want to stout,

white claw (black cherry, raspberry)

corona extra

genny lt

mic ultra

coors lt

budweiser

bud lt

heineken

blue

blue lt

yuengling

becks n/a

Craft $5 or 6 for $25

Stella

Bluemoon

Kronenburg 1664

three heads barrel aged big head stout

four mile allegheny ipa

four mile tropical wheat

Bottles of wine:

Red-

Famille Perrin Reserves, Cotes du Rhone (France)   18

Hangtime, Pinot Noir (California) 24

Chateau Tour Bel Air, Montagne Saint-Emilion (France) 27

Andre Brunel, eDu Rhone (France) 21

B.R. Cohen, Cabernet Sauvignon (California) 34

Spellbound, Petite Sirah (California) 24

Chateau Paret, Cotes de Bordeaux (France) 18

Jean-Luc Baldes, Malbec du Clos (France) 27

Federalist, Bourbon Barrel Red Blend (Califronia) 38

Louis Jadot, Cotes de Beaune-Villages (France) 57

Chateau des Jaques, Moulin-a-Vent (France) 45

Chateau la Nerthe, Chateauneuf-du-Pape (France) 80

M. Chapoutier, Chateauneuf-du-Pape (France) 80

M. Chapoutier, Crozes-Hermitage (France) 48

Rose-

Famille Perrin Reserves, Cotes du Rhone (France) 18

Rose-

M. Chapoutier, Cotes du Rhone Belleruche Rose (France) 23

Famille Perrin Reserves, Rose (France) 18

Sparkling-

Famille Perrin Reserves, Sparkling Brut (France) 18

Amoroso, Prosecco (Italy) 21

Dr. Konstantin Frank, Brut (New York) 38

Taittinger, Cuvee Prestige Champagne Brut (France) 68

White-

Famille Perrin Reserves, Cotes du Rhone (France) 18

Chateau Les Reuilles, Sauvignon Blanc Bordeaux (France) 18

Kono, Sauvignon Blanc (New Zealand) 24

Robert Mondavi, Chardonnay (California) 26

Salmon Run, Riesling (New York) 15

Corvo, Blanco White Blend (Italy) 18

A to Z Wineworks, Pino Gris (Oregon) 26

Jaques Dumont, Sancerre 51

M. Chapoutier, Viognier (France) 54

Louis Jadot, Chablis (France) 48

Signature Cocktails $8

French 1759– gin, lemon, simple syrup, champagne
 Fig & Vanilla Bean Martini– vanilla vodka, fig syrup
 Pig Bourbon Smash– rye, apple cider, fig, orange bitters
 Harvest Moon-pomegranate vodka, Disaronno, grape juice
 Chambord Manhattan-Bulleit bourbon, Chambord, bitters, cherry
 Chocolate Peanut Butter Old Fashioned– Screwball peanut butter  whiskey, Redemption rye, chocolate bitters
 Kir Royal– crème de cassis, champagne
 Spice Pear Mule– prickly pear vodka, pear simple syrup, ginger beer
 Figgy Piggy Mule– vanilla vodka, fig syrup, ginger beer

  Spicy Pomegranate Mule- Pomegranate vodka, jalapeno, pomegranate juice, ginger beer

You are able to purchase gift cards over the phone! 

We can mail it to any address or you are welcome to pick it up at the restaurant.

During this time of uncertainty it is heartwarming to see all the support for all local businesses. Everyone at The Peppered Pig would like to thank all of our loyal customers and the support they have shown over the past week (and since we opened!).